Kashmiri food coming to Lahore
“A 10 days festival of Jammu and Kashmir will be organised in Lahore in March as part of the growing bonhomie between the two countries,” says a press report.
Besides, unique dishes like ‘Goshtaba’, ‘Rista’, ‘tabak maaz’ and ‘rogan josh’, the organisers will display exquisite handicrafts of the state, including shawls and ‘pherans’ through a fashion show. He said these programmes were aimed at attracting the maximum number of tourists to the state by highlighting the specialities. Foof lovers be ready!